Raw Vegan Culinary, Nutrition and Welness

For wedding celebrations, anniversaries, birthdays, graduations, corporate, fundraiser, outdoor events, drop-off or any casual or formal occasion, Chef Mehmet Incredible Vitality pro team catering offers unique, delicious, amazing life food around the world cuisines.

We provide loving and professional service with a flair of Chef Mehmet promise that we will go beyond your expectations. Our offering includes beautiful buffets, plated table service, and passed hor d’oeuvres. Our food is organic and is largely sourced from local merchants and farmers.

When you choose Chef Mehmet’s menu for your event, you are supporting:
people loving themselves and their lives, sustainability, and the health of your guests and the planet.

Raw vegan catering is a specialized catering service that focuses on providing food and beverages made exclusively from raw, plant-based ingredients. The concept behind raw vegan cuisine is to avoid cooking or heating ingredients above a certain temperature, typically around 115°F (46°C), to preserve the natural enzymes and nutrients in the food. This type of catering is popular among people who follow a raw vegan diet for health, ethical, or environmental reasons. Here are some key aspects of raw vegan catering:

Menu Design: Chef Mehmet Ak design menus that consist of unprocessed, whole foods such as fruits, vegetables, nuts, seeds, and grains. We use creative techniques to prepare dishes without traditional cooking methods, including dehydration, blending, and marinating.

Variety of Dishes: Raw vegan catering menus can include a wide variety of dishes, from salads and wraps to soups, smoothies, raw sushi, and decadent desserts made from ingredients like raw cacao, dates, and nuts.

Allergen-Friendly: Raw vegan catering is often naturally gluten-free and can accommodate other dietary restrictions, such as soy-free and nut-free options, making it suitable for a broad range of guests.

Fresh and Organic Ingredients: Caterers often prioritize using fresh, organic, and locally sourced ingredients to ensure the highest quality and flavor in their dishes.

Nutrition and Health Focus: Raw vegan caterers emphasize the health benefits of their cuisine, highlighting its potential for increased energy, improved digestion, and weight management.

Presentation: Presentation is key in raw vegan catering. Chefs use creative plating techniques and garnishes to make dishes visually appealing, as raw vegan cuisine can be exceptionally colorful and vibrant.

Customization: We can work closely with clients to create customized menus that suit the preferences and dietary requirements of the event attendees.

Equipment and Preparation: We are specializing in raw vegan cuisine require specialized equipment like high-powered blenders, food dehydrators, and spiralizers to prepare and present their dishes.

Sustainability: Raw vegan catering often aligns with sustainability principles, as it typically involves minimal processing and uses ingredients that have a lower environmental impact compared to animal products.

Education: If you require we may provide educational components to events, such as workshops or presentations on the benefits of raw vegan eating and how to incorporate it into a daily lifestyle.

If you’re considering raw vegan catering for an event or occasion, it’s essential to work closely with a caterer who specializes in this type of cuisine to ensure the menu meets your expectations and dietary requirements. Raw vegan catering can be a unique and flavorful option for those looking to provide healthy and environmentally conscious food choices for their guests.

Call or text Chef Mehmet AK +1 786 510 6449